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June 12, 2012

Duck and Cover: it’s the Avengers Shooters

Filed under: Bar,Canadian Food,Celebrity,Cocktails,Emetic,Game,Playing with food,Spirits — raincoaster @ 10:40 pm
Everything is the Avengers and nothing hurts

Everything is the Avengers and nothing hurts

Well everything in this list is the Avengers, and if you do all of them, nothing will hurt.

Until the next morning.

A little background: I am proud of my country. We have invented many useful household items like the zipper, the electric kettle, and the lightbulb (yes, look it up: Edison bought the patent off two Maritimers). We have also invented some less useful, even possibly noxious things, among them Nickelback and the shooter.

This is a shot glass ostentatiously filled with boozy liquids, sometimes layered, sometimes artistically sculpted, like the Brain Hemorrhage. Always with a catchy name (it’s not the taste that sells these). Think of them as the redneck cousin of the pousse cafe. They are not ordered one at a time, but by the tray, usually by fratboys or those who wish they were fratboys.

Unfortunately, we can’t take credit for the Avengers (Canada trends much more DC than Marvel), that record-obliterating hommage to spandex underwear perverts. So we’ll consider this a hands-across-the-border kind of thing: a roundup of Avengers-themed shooters.

Notice the Black Widow is mysteriously missing. That’s okay, there’s a quite palatable cocktail by that name: just mix one, and pour it into four shotglasses. Instant shooters! Today’s woman doesn’t sit around waiting to be included in a shooter roundup: she just goes out and links herself up a stiff drink.

Now, the roundup, from EXP Bar Online on Tumblr. According to them you must do these in order: Captain America, Iron Man, Thor, Hawkeye, and Hulk. Have the ingredients well chilled in advance so they layer nicely.

Captain America: Doctor Erskine was going to share blueberry schnapps with him, but he couldn’t have it. Also due to his advanced tissues on his organs can’t get drunk. Hence this shot is the weakest.

Iron man: Tony stark has battled on and off with alcoholism so his tolerance for alcohol is high hence the high proof rum, yet he tries to not drink hence the grenadine to dilute the alcohol.

Thor: He is a god. He drinks after battle and can handle his alcohol, yet human alcohol seems to affect him more hence he is the middle.

Hawkeye: Just a normal human with unbelievable accuracy with all fire arms, bow being his weapon of choice. (p.s. Unlike the trailers we here at EXP bar on line do support Hawkeye and think he is bad ass)

Hulk: He’s the hulk, as he so eloquently has stated in the past. “HULK AM THE STRONGEST THERE IS!!!!!” hence he is last.

So there you have it the avengers shot challenge. enjoy.

And the recipes (for all these drinks, you build it in the glass, pousse-cafe style. Although if you call it that, someone will puke on your shoes.

Captain America: Grenadine, Blue curacao, Blueberry schnapps

Iron Man: Grenadine, Blue curacao, Black heart spiced rum

Thor: Wild turkey American honey, Citrus Vodka

Hawkeye:  Grape Pucker, Captain Morgan: Tattoo

Hulk: Grape Pucker, Absinthe (we used NV)

Enjoy?

Iron Man Shooter

Iron Man Shooter

December 30, 2010

One for the kids

Filed under: Celebrity,Chefs,Game,Meat,rabbit — raincoaster @ 3:23 am

On the bright side, nobody can accuse Bourdain of being a passively detached parent.

via BlackBook

Bonus Bourdain:

“If you’re looking for elitism and hypocrisy and silliness, you need only look to food. Which is ready for a parody and backlash. I make a good living at it. But really it’s also just a part of a natural process, don’t you think? It was inevitable for this happen.”

Indeed it was, and high time. We’ve got to get in there before the industry entirely descends to unconscious self-parody. Although from time to time it appears we may be too late.

Am I the only one fatigued by all of this stuff? The only diner out there exhausted by the fastidiousness applied to $38 pappardelle and $3 frozen pop on a stick alike? The only one who feels bludgeoned by people swinging their expertise like so much boneless, air-dried Italian lomo? Incidentally, did you know Las Vegas chef Michael Mina poaches only fish in ocean water flown in from Fiji? Well, I know!

I know because I am part of the problem. Not a huge part; I only occasionally write about food. But I do openly wonder why more burger joints don’t make their own brioche buns and ketchup.

Incidentally, very few people who’ve worked at “burger joints” have such questions.

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