Paula Deen, in case you’ve been living under a rock, is a cook of exaggerated Southernosity, one whose veins run with clarified butter instead of icky old blood like regular people.
Since we featured Poutine, the Great Canadian Hangover Cure the other day, I thought we might as well feature the American equivalent, so here is Paula Deen and her guest making and consuming a donut bacon egg burger.
Seriously, how stoned are they?
