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	<title>Comments on: Beaten by a bean</title>
	<link>http://manolofood.com/beaten-by-a-bean/</link>
	<description>Manolo Loves the Food!</description>
	<pubDate>Wed, 27 Aug 2008 23:35:56 +0000</pubDate>
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		<title>By: Mr. Henry</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45557</link>
		<dc:creator>Mr. Henry</dc:creator>
		<pubDate>Tue, 16 Oct 2007 00:55:44 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45557</guid>
		<description>Dear Dashwood,

Oh my. Mr. Henry had nearly forgotten the youthful episode when he arrived all gussied up to spend the evening "at home" with a first date, a Hollywood actress. 

The imminent prospect of success stirred something deep inside him, namely, the Moroccan lentil soup he had been eating for the prior three days straight. Once the atmosphere between them had been compromised, the relationship was dashed, indeed.</description>
		<content:encoded><![CDATA[<p>Dear Dashwood,</p>
<p>Oh my. Mr. Henry had nearly forgotten the youthful episode when he arrived all gussied up to spend the evening &#8220;at home&#8221; with a first date, a Hollywood actress. </p>
<p>The imminent prospect of success stirred something deep inside him, namely, the Moroccan lentil soup he had been eating for the prior three days straight. Once the atmosphere between them had been compromised, the relationship was dashed, indeed.</p>
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		<title>By: dashwood</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45556</link>
		<dc:creator>dashwood</dc:creator>
		<pubDate>Mon, 15 Oct 2007 20:58:39 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45556</guid>
		<description>i believe Mr. Henry ran afoul of lentils sometime in his past life.  but that story is best left out of polite conversation.  let's say-- beans 2, Mr. Henry ?.

regards.</description>
		<content:encoded><![CDATA[<p>i believe Mr. Henry ran afoul of lentils sometime in his past life.  but that story is best left out of polite conversation.  let&#8217;s say&#8211; beans 2, Mr. Henry ?.</p>
<p>regards.</p>
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		<title>By: JaneC</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45551</link>
		<dc:creator>JaneC</dc:creator>
		<pubDate>Mon, 15 Oct 2007 14:58:31 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45551</guid>
		<description>Personally, I made beans with bacon this week.  Being a graduate student, the inexpensive bean is a dietary staple, but two dollars' worth of bacon added to the 99-cent package of beans makes all the difference.  And of course there's vegetables cooked in the bacon grease left behind from frying the bacon before putting it in the bean pot.  Excellent.</description>
		<content:encoded><![CDATA[<p>Personally, I made beans with bacon this week.  Being a graduate student, the inexpensive bean is a dietary staple, but two dollars&#8217; worth of bacon added to the 99-cent package of beans makes all the difference.  And of course there&#8217;s vegetables cooked in the bacon grease left behind from frying the bacon before putting it in the bean pot.  Excellent.</p>
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		<title>By: la petite chou chou</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45549</link>
		<dc:creator>la petite chou chou</dc:creator>
		<pubDate>Sun, 14 Oct 2007 22:43:28 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45549</guid>
		<description>mmm. Bacon...</description>
		<content:encoded><![CDATA[<p>mmm. Bacon&#8230;</p>
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		<title>By: Mr. Henry</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45547</link>
		<dc:creator>Mr. Henry</dc:creator>
		<pubDate>Sun, 14 Oct 2007 18:08:33 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45547</guid>
		<description>Ach! Mr. Henry forgot to say that for his whole roast chicken he draped four slices of bacon over the breast so that he wouldn't have to baste. 

Perhaps he was German in a past life.........or a present one.</description>
		<content:encoded><![CDATA[<p>Ach! Mr. Henry forgot to say that for his whole roast chicken he draped four slices of bacon over the breast so that he wouldn&#8217;t have to baste. </p>
<p>Perhaps he was German in a past life&#8230;&#8230;&#8230;or a present one.</p>
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		<title>By: la petite chou chou</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45546</link>
		<dc:creator>la petite chou chou</dc:creator>
		<pubDate>Sun, 14 Oct 2007 17:50:24 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45546</guid>
		<description>Ah ha! Further evidence that I WAS Japanese in a past life. I can't stand ciliantro even though my dad loves it and whether little Henry liked it was also going to be my first question.

That chicken dish, however, makes me want Christmas to roll around all the faster. My father does a German turkey which is stuffed with apple, cranberries, and ground beef, and the whole turkey is layered in bacon while it's in the oven. It gives it that unhealthy deliciousness that only bacon can...</description>
		<content:encoded><![CDATA[<p>Ah ha! Further evidence that I WAS Japanese in a past life. I can&#8217;t stand ciliantro even though my dad loves it and whether little Henry liked it was also going to be my first question.</p>
<p>That chicken dish, however, makes me want Christmas to roll around all the faster. My father does a German turkey which is stuffed with apple, cranberries, and ground beef, and the whole turkey is layered in bacon while it&#8217;s in the oven. It gives it that unhealthy deliciousness that only bacon can&#8230;</p>
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		<title>By: Mr. Henry</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45544</link>
		<dc:creator>Mr. Henry</dc:creator>
		<pubDate>Sun, 14 Oct 2007 14:10:32 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45544</guid>
		<description>Touché! Caught by an eagle-eyed parent, no doubt.

Although Little Henry likes cilantro in guacamole and even on tomatoes in lieu of basil, she did not opt to adorn a mild flavor like french beans with a strong one.

Cilantro cuts curiously across cultural boundaries. Chinese and Japanese despise it. Moroccans and Mexicans adore it. It's essential to Southeast Asian cuisine. In recent European recipes, cilantro seems to have snuck in through the side door.</description>
		<content:encoded><![CDATA[<p>Touché! Caught by an eagle-eyed parent, no doubt.</p>
<p>Although Little Henry likes cilantro in guacamole and even on tomatoes in lieu of basil, she did not opt to adorn a mild flavor like french beans with a strong one.</p>
<p>Cilantro cuts curiously across cultural boundaries. Chinese and Japanese despise it. Moroccans and Mexicans adore it. It&#8217;s essential to Southeast Asian cuisine. In recent European recipes, cilantro seems to have snuck in through the side door.</p>
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		<title>By: fressack</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45542</link>
		<dc:creator>fressack</dc:creator>
		<pubDate>Sun, 14 Oct 2007 09:08:43 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45542</guid>
		<description>So, how did little Henry like the cilantro?</description>
		<content:encoded><![CDATA[<p>So, how did little Henry like the cilantro?</p>
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		<title>By: nancy</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45537</link>
		<dc:creator>nancy</dc:creator>
		<pubDate>Sat, 13 Oct 2007 19:23:47 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45537</guid>
		<description>After spending time in Argentina (1 month) and France (3 years) where I was surrounded by the worlds largest consumers of meat, who were also thin enough to be runway models, I discoved the virtues of grass fed beef.  For years I couldn't find it at my local markets and now, thank god, I can finally buy it at my local Ralph's.  I'm convinced that if Americans didn't consume meat that is contaminated with hormones and grain, they would be thin like the French.</description>
		<content:encoded><![CDATA[<p>After spending time in Argentina (1 month) and France (3 years) where I was surrounded by the worlds largest consumers of meat, who were also thin enough to be runway models, I discoved the virtues of grass fed beef.  For years I couldn&#8217;t find it at my local markets and now, thank god, I can finally buy it at my local Ralph&#8217;s.  I&#8217;m convinced that if Americans didn&#8217;t consume meat that is contaminated with hormones and grain, they would be thin like the French.</p>
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		<title>By: Glinda</title>
		<link>http://manolofood.com/beaten-by-a-bean/#comment-45529</link>
		<dc:creator>Glinda</dc:creator>
		<pubDate>Fri, 12 Oct 2007 21:02:42 +0000</pubDate>
		<guid>http://manolofood.com/beaten-by-a-bean/#comment-45529</guid>
		<description>This is similiar to a recipe I use, the fresh dill makes the dish.</description>
		<content:encoded><![CDATA[<p>This is similiar to a recipe I use, the fresh dill makes the dish.</p>
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